Masala Chai
The chai everything else is measured against.
- Temp
- 95°C / 203°F
- Steep
- 10 min
- Per cup
- 2 tsp per 12oz, half-milk half-water
— Tastes like
cardamom · cinnamon · fresh ginger · clove
— Pair with
Wildflower Honey
— Steeping
Brewing the page.
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